Our Menu

L’AUBERGE DE LANDECY

Welcome to our restaurant, where passion for cuisine meets gastronomic creativity. Our menu is a true symphony of flavors, showcasing a bold fusion of international cuisines and reimagined traditional dishes. Each dish is carefully crafted with fresh, local ingredients, and our team of talented chefs endeavors to offer you an unforgettable culinary experience with every visit. Discover the harmony of tastes and textures that make our restaurant a delightful haven for food enthusiasts.


OUR
STARTERS

Duck foie gras with apple and pear chutney 22.-

Tomato trilogy with creamy burrata 20.-

Andalusian gazpacho with pesto 14.-

Tuna sashimi with sweet and sour sauce 22.-

Mesclun salad with seeds, Meinier apple juice vinaigrette  12.-

 Small green salad  9.-


OUR
MEAT DISHES

Roasted rack of lamb with homemade green pesto 42.-

Beef Fillet, morel sauce 49.-

 Sweetbread in persillade, leek fondue with almonds 44.-.

Duck breast with blueberries and Landecy honey 43.-

Angus ribeye with chanterelle sauce 48.-

Origin of meats : Swiss or European Union


OUR
FISH DISHES

Frog Legs, garlic and parsley butter 39.-

Perch Fillet from Poland, Meunière style 40.-

Skewer of scallops and prawns with oriental spices sauce  43.-

Grilled sea bass or bream, served whole or prepared, with bear garlic sauce 42.-

Salmon fillet in Thai-style sauce en papillote 42.-


OUR
vegetarian dishes

Lentil gratin with vegetables and smoked tofu 35.-

Coco bean stew with sweet potatoes and vegetables 30.-


OUR
desserts

Indulge in a delightful break with us :
relish our exquisite desserts for an unforgettable sweet experience. Come and savor !

Lemon cream, Speculoos biscuit, meringue shards 12.-

Fine peach tart, tropical fruit sorbet, chantilly cream 13.-

Molten chocolate cake, Hazelnut ice cream 13.-

Profiteroles, Mont Blanc ice cream, hot chocolate and whipped cream 15.-

Apricot and Madagascar vanilla soup, green apple sorbet 13.-

Red fruit mille-feuille, Madagascar vanilla cream, lemon basil sorbet  14.-

Gourmet coffee 15.-

Let’s not forget, we also offer a variety of artisanal ice creams
to refresh you and satisfy your frozen passion.

about de l’auberge de landecy

Tél :
022 771 41 41

Email :
contact@auberge-de-landecy.com

Mar : 19h00 – 23h00
Mer : 09h00 – 15h00 / 19h00 – 23h00
Jeu : 09h00 – 15h00 / 19h00 – 23h00
Ven : 09h00 – 15h00 / 19h00 – 23h00
Sam : 09h00 – 15h00 / 19h00 – 23h00
Dim : 9h00 – 16h00

Rte du Prieur 37,
1257 Croix-de-Rozon,
Genève